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Sorry this pro can’t do your job, but we know other pros who can.
Introduction: Born and raised in Cleveland, I always had a knack for cooking.
My great grandfather was a chef in Greece and migrated to Cleveland in the '40s.
I'm a classically trained chef who has more than 15 years in the food and beverage industry.
I have my degree in culinary arts from Johnson and Wales University Denver campus.
If it is about food, ice sculpting, or catering advice, I am right around the corner!
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