Bambistro Chef Service
Top Pro
Responds in about 2 hours
If you hire this pro, you’re covered by a money-back guarantee. Learn more
If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
Current Top Pro
Hired 52 times
1 similar job done near you
Background checked
12 employees
10 years in business
Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm
Payment methods
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Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Customers rated this pro highly for work quality, responsiveness, and professionalism.
26 reviews
5
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4
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Read reviews that mention:
3 weeks ago
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • American - formal • Asian • Mexican / Latin American • Mediterranean / Middle Eastern • Southern • French • Meal prepared onsite • Only once • My home, venue, etc.
4 weeks ago
Hired on Thumbtack
Details: Corporate event • Breakfast or brunch • Lunch • Dessert • American - casual • Buffet • No, drop off only • Conference or convention center • Yes, full kitchen • 30 - 39 guests • Disposable plates, utensils, and cups • Standard (basic ingredients)
Sep 22, 2025
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Cocktail hour / hors d'oeuvres • Dinner • Dessert • I'm flexible • American - formal • Italian • Meal prepared onsite • Only once • My home, venue, etc.
Jun 23, 2025
Hired on Thumbtack
Details: Brunch / dinner party • 6 - 10 guests • Dinner • I'm flexible • Dessert • Cold beverages (non-alcoholic) • Italian • Meal prepared onsite • Only once • My home, venue, etc.
May 12, 2025
Hired on Thumbtack
Details: Bridal or baby shower • Lunch • Dessert • Coffee or tea • Non-alcoholic drinks • American - casual • Buffet • Yes, full service • Home • Yes, full kitchen • 50 - 59 guests • Disposable plates, utensils, and cups • Paper napkins • Serving and warming equipment • Standard (basic ingredients)
Brian Morris