FAQs
- What types of customers have you worked with?
* Create customized menus and meal plans * Cook healthy, nutritious, and delicious meals * Package, label, and freeze or refrigerate with simple reheating instructions to go along with the meals * Grocery Shopping * Provide excellent customer service and satisfaction, and giving my clients more time with their families and time to do the things they haven't had time for. * Cooking classes * Gourmet baked goods and pastries, custom cakes
- What advice would you give a customer looking to hire a provider in your area of work?
Think about you/your family's needs, their likes and dislikes, any special dietary needs (ex. diabetic, gluten-free, allergies to foods, etc.) and make a list to have ready for the consultation. Also, think of your lifestyle and activities you participate in, and a general idea of some meals of meals that your family likes. (Ex. Does your family like spicy foods, do they like salads, do they eat fish, are they vegetarian, are they "meat & potato" fans etc.) All this information is important so the Chef can get a good idea of your needs and create a customized plan for you and your family.