FAQs
- How did you get started doing this type of work?
My grandmother was a master chef. My fondest memories are of our time in the kitchen learning and expressing our innermost desires through food.
- Describe a recent project you are fond of. How long did it take?
My most memorable job was preparing the loving party for my parents 50th wedding anniversary.
- What advice would you give a customer looking to hire a provider in your area of work?
Make sure that the provider is representing YOU in the best light. You should be the star of the show, not the chef.