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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
Home of the Original Stack Cake, HottMitts Bakery creates one-of-a-kind desserts you won’t find anywhere else. From specialty cakes and cookies to custom sweet treats, every item is handcrafted from scratch using premium ingredients and recipes developed with an unwavering commitment to quality. Whether you’re planning an event or looking for the perfect indulgence delivered right to your doorstep, we work with you every step of the way to create a dessert that’s uniquely yours.
From concept to creation, our goal is simple:
unforgettable desserts, exceptional flavor, and beautiful presentation in every bite!
Hi! I’m Rachel, founder and baker at HottMitts Bakery. My passion for baking began when I was just four years old. Long before I could properly reach the counter, I was climbing onto it myself, determined to bake and create in the kitchen. While other kids were playing with toys, I was experimenting with ingredients and discovering the joy that baking brought me. More than 20 years later, that same excitement remains. The kitchen has always been my happy place, a space where creativity, comfort, and passion come together. Nothing brings me more joy than creating beautiful, delicious desserts and seeing the smiles they bring to people’s faces!
Overview
Current Top Pro
Hired 1 time
Serves Morrisville, PA
Background checked
3 employees
1 year in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Apple Pay, Cash, Check, Credit card, PayPal, Square cash app, and Zelle.
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Exceptional 5.0
15 reviews
5
100%
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Read reviews that mention:
Sharon M.
Jun 11, 2026
I highly recommend Hott Mitts Bakery. Rachel created the most beautiful and delicious dessert table for my daughter’s Wedding Shower. There was an amazing assortment of cookies, mini dump cakes, cupcakes and gorgeous cake pops! She also makes full size cakes with the most creative ingredients, that are delicious as well.
Evan L.
Jun 8, 2026
Absolutely delectable baked goods and let’s not leave out how Beautlful the baker is. Everything tasted and looked as good she did. Highly recommend the coffee cake, and monkey bread.
Amy S.
Jun 8, 2026
I had the pleasure of enjoying the delicious desserts at a bridal shower that were provided by HottMitts. Every single baked good was absolutely delicious. The presentation was beautiful and it was the sole topic of conversation by the guests at the shower. I would recommend HottMitts without reservation for any size gathering.
Melissa H.
Jun 27, 2026
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Hired on Thumbtack
Just amazing. Everything from the look, colors and decorations. Taste 5 stars. And clear communication, fair pricing and flexibility and creativity! Highly recommend.
Details: I'm flexible • 3 dozen • Wedding / engagement • Don't need delivery • At the pro’s location
Pastry Chef and Cake Making Services
Barry F.
Aug 29, 2026
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From Google
We just enjoyed the most heavenly ice cream cake we ever tasted. Layers of HottMitts cake, rich ice cream, crunchy cookie crumble bound with incredible gooey goodness and a decadent frosting made the combination of flavors and textures in each fork full better than the next. This is not your typical grocery or ice cream store cake. Amazing! Grandson tested and approved (they eat ice cream fast but they literally devoured this in record time).
Credentials
Background Check
Rachel Friter
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
Pricing depends on size, design, flavors, and levels of customization. I do not work with fondant.
What is your typical process for working with a new customer?
I believe every dessert should be as unique as the celebration it's made for. I begin by learning about your event or your specific order, favorite flavors, and design ideas, then work with you to create a custom dessert that fits your vision. From our first conversation to the final pickup or delivery, I focus on clear communication, quality ingredients and baking everything fresh from scratch to ensure your dessert is exactly what you envisioned!
What education and/or training do you have that relates to your work?
I have over 20 years of baking experience and have spent years refining my recipes and techniques through hands on practice, research, and continuous learning. I am constantly testing new recipes and improving my craft to ensure every customer receives a dessert that meets my highest standards.
