C

Cook's Safari

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Introduction: I'm a self taught cook. I've learned through trial and error. I've made mistakes so you don't have to and I keep up on new cooking trends and new foods, menus, recipes and techniques. Watching someone learn to cook something they thought was impossible or hard...the joy on their face!

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FAQs

What education and/or training do you have that relates to your work?
I am always reading, watching, eating, cooking to keep up with new trends and techniques.
How did you get started doing this type of work?
I did what I've loved since I was a little girl.
What advice would you give a customer looking to hire a provider in your area of work?
Relax....cook what you love...it will all come together and be awesome!