If you hire this pro, you’re covered by a money-back guarantee. Learn more
If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
I believe food should look as good as it taste!
I love everything about cooking!
The art of cooking is about love! I do everything from scratch and want the client to enjoy the experience from beginning to end😇
Overview
Hired 257 times
3 similar jobs done near you
Background checked
1 employee
29 years in business
Business hours
Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm
Payment methods
This pro accepts payments via Cash and Zelle.
Top Pro status
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2023
2022
2021
2020
2019
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2017
Services offered
Event type
Additional food/drink
Dessert
Cuisine types
American - casual
American - formal
Italian
Southern
Projects and media
Projects and media
Reviews
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Excellent 4.9
184 reviews
5
95%
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4%
3
1%
2
0%
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Read reviews that mention:
Hayley R.
Jul 28, 2026
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Hired on Thumbtack
Me and my friends had an incredible time with Chef Jacqueline for my 30th birthday dinner! She allowed me to come up with the menu and made sure it'd be what we'd want to eat. She was there on time and the food was absolutely DELICIOUS! She also came to the airbnb with everything needed for the meal! Me and my friends had the best time and would HIGHLY recommend!!!!!
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • I'm flexible • Dessert • Italian • Southern • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.
Personal Chef
Emma T.
May 12, 2026
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Hired on Thumbtack
Chef Jaque absolutely exceeded every expectation for my father’s 50th birthday celebration. From the moment dinner started, every dish was beautifully presented, full of flavor, and made the entire night feel elevated and special. You can truly tell how much passion and care goes into the experience he creates.
Not only was the food incredible, but Chef Jaque’s professionalism, warmth, and attention to detail made hosting completely stress-free. Our guests are still talking about the meal days later! He helped create such a memorable evening for our family, and I honestly could not recommend him more highly for any special event.
If you’re looking for a private chef who delivers restaurant-quality food with an amazing personal touch, Chef Jaque is the one to book. Thank you for making my father’s 50th unforgettable!
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • American - formal • Barbecue • Southern • Indian • French • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.
Private Chef Jacqueline Davis LLC's reply
Thanks Emma,
Personal Chef
Morgan B.
Jul 14, 2026
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Hired on Thumbtack
We had the pleasure of having Chef Jacque for my in-laws' 50th anniversary dinner, and the entire experience was exceptional. From the moment she arrived, she was warm, positive, and clearly passionate about cooking. She even brought a beautiful bouquet of flowers for my in-laws, which was such a thoughtful touch and made the evening feel even more special.
The meal was absolutely wonderful—every dish was beautifully prepared and incredibly delicious. Jacque's attention to detail, kindness, and genuine love for what she does made the celebration unforgettable. We couldn't have asked for a better experience and would highly recommend her to anyone looking for a talented and thoughtful private chef.
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • American - casual • Italian • Mediterranean / Middle Eastern • Gluten free or celiac • I'm flexible • Only once • At the pro’s location • My home, venue, etc.
Personal Chef
Tamika P.
Jul 19, 2026
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Hired on Thumbtack
Chef Jacqueline was absolutely amazing! I don’t have enough words to convey her responsiveness, professionalism, thoughtfulness, and work ethic. And her food was incredible!! She provided not just a dinner but a joyful experience, and it was a blessing to have her presence and food in the comfort of our home. You could feel that this is what she was born to do and could taste the love in every dish. Amazing, amazing, amazing!!
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - casual • American - formal • Italian • Southern • Mediterranean / Middle Eastern • Vegetarian or vegan • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Lauren D.
Mar 1, 2026
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Hired on Thumbtack
We hired a Chef Jacque for my sister’s bachelorette weekend, and it was truly one of the best decisions we made. She went above and beyond to make the evening feel special. The food was absolutely delicious, beautifully presented, and you can tell she genuinely loves what she does. Her passion for cooking and attention to detail made the whole experience unforgettable. We couldn’t have asked for a better chef to be part of such a meaningful night!
Details: Brunch / dinner party • 11 - 20 guests • Dinner • Standard (basic ingredients) • American - casual • American - formal • Italian • Southern • Mexican / Latin American • Mediterranean / Middle Eastern • French • Indian • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.
Private Chef Jacqueline Davis LLC's reply
The pleasure was all mine!
Personal Chef
Credentials
Background Check
Jacqueline Davis
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
I don't have a standard pricing system.My prices vary with the menu.
What is your typical process for working with a new customer?
I like to customize the menu to my clients taste.I believe in listening to my clients and being available when they need me to help.After the initial contact via thumbtack I like to have a phone conversation.
What education and/or training do you have that relates to your work?
I trained in Paris France so I do all of the Classic French Cuisine.I've been a Chef for 20 yrs and albeit my background is Fine Dining,I do a wide variety of Cuisines including Low Country.
