FAQs
- What education and/or training do you have that relates to your work?
I am a member of several blogs and web groups that discuss the catering and street food industry.
- How did you get started doing this type of work?
I wanted to determine my own hours and to be in an outside environment where food is served.
- What types of customers have you worked with?
Birthday parties, reunions, church gatherings, sales promotions, grand openings, or any event that needs fresh and affordable food in a fun and family-friendly atmosphere.