FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Gratuity is included in the bid for events under 100 guests or non-tipped events.
- What is your typical process for working with a new customer?
Once we place a bid our customer will contact us and over the course of a few messages we iron out the specific needs for their event. A deposit for services is placed to book the date. We touch base again close to the date of the event. We will arrive early and set up, assessing if any last minute purchases or adjustments need to be made. Payment is due at the time of service, less any deposits placed previously.
- What education and/or training do you have that relates to your work?
I have completed the ServSafe Responsible Alcohol Training course and have serving certification through any state that I serve in.