Baldy's Bartending Service

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Estimated guest count

Responds in about 2 hours

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About

If you’ve grabbed a drink in Nashville anytime in the last thirty years, there’s a statistically high chance I’m the reason you had a great night. I’ve been tending bar in this town since before it was an "It City." I've done it all: from crafting high-end cocktail menus and teaching wine classes to thriving in the city's most eccentric dive bars. Thirty years in the industry means I’ve seen it, fixed it, and know how to deliver perfect service under pressure joyfully.

Overview

Hired 1 time

Serves Goodlettsville, TN

Background checked

2 employees

1 year in business

Business hours

This pro hasn't listed their business hours.

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Services offered

Beverage types

Event type

Wedding reception

Birthday party

Special occasion

Cocktail party

Event vibe

Low key / casual

Formal / elegant

Upbeat / lively

Club scene

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

5.0

2 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Rob A.

6 days ago

Kristen S.

2 days ago

Baldy’s handled our party like a true pro. The drinks were great and the service was fast, even with the summer heat to deal with. Abram is an all-around cool guy to have on-site and made sure everyone was happy. If you want someone who can manage the logistics and keep the flow moving without any hassle, he’s your guy.

Credentials

Background Check

Abram Bottoms

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Bartender Only: $60/hr Packages: $75-$150+/hr (depending on event) Package Examples: Beer & Wine Only: $350 Includes ice, cups, coolers, napkins, serving station Custom Cocktails: $450 Includes everything under "Beer & Wine only" plus mixers and garnishes Full Bar: $600 Includes everything under "Custom Cocktails" plus fruits, sodas, juices, etc. for a full bar setup ***Prices reflect 4-hour service for 50 people. Additional costs may apply. This is a "dry-hire" service. Client must provide alcohol.***
What is your typical process for working with a new customer?
We'll discuss the logistics of your event to figure out the initial setup and get to know each other. I'll shoot you a quote. If you decide to book me, we'll then chat to determine specifics like drink menus, liquor ordering, day-of setup, etc.
What education and/or training do you have that relates to your work?
30 years as a professional bartender in Nashville