FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
-We carry a $1M General and Liquor Liability Insurance Policy, as well as all staff members are TABC and Food Handlers Certified. -20% gratuity waived if tip jars are allowed. -Standard Bar Kit Included with every event includes: One Ice Bin and Scoop, Bottle and Wine Openers, Muddler, Mixing Spoon, Shaker and Strainer, Jiggers, Pour Spouts, Garnish Caddy, Napkin and Straw Caddy, Black Cocktail Napkins, Pitcher(s), Bar Mat, Knife and Cutting Board, Trash Can and Liners, and Towels. -Travel fees apply to events that are over 20 miles from the 78748 area code (South Austin).
- What is your typical process for working with a new customer?
I like to send a preliminary estimate based on the details entered in Thumbtack. I then communicate with the client to determine their exact needs for a successful event. A 20% deposit is required to hold event date and will be applied to the final balance. Remaining final payment will be due the day of the event.
- What education and/or training do you have that relates to your work?
TABC and Food Handlers Certified. Twenty years of combined experience in restaurants and event management. Eighteen years of Bartending experience.