vegiWOW
vegiWOW

vegiWOW

contact for price

Zip code
Cuisine(s)
Scheduling
Guest count
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: Howdy! We are two best friends who founded vegiWOW, a vegan/vegetarian company that offers catering and sells plant-based meats and sauces. We are passionate about offering our customers healthy and yummy ways to eat more veggies. Here at vegiWOW, we see cooking as an intuitive and holistic experience that is there not only to fill our tummies but to also fill our souls. VegiWOW only uses fresh, local, and organic produce to make our meatless catering creations. We want to give our customers a delicious plant-based experience that is close to the conventional omnivore diet and one that tastes fresher and healthier. Most of all, we want to expand people’s palates and prove that plant-based doesn’t always come in eating canned beans or chewing on a celery stick. You can see our catering menu on our website. We can always add to it and make you something special. Hire us! Our yummies will WOW you :)
Overview

Background checked

2 employees

Payment methods

Apple Pay, Cash, PayPal, Venmo, Zelle

Social media

Instagram

Featured Projects

12 photos

Specialties
Event type

, , , , , , , , , ,

Cuisine(s)

Reviews

Customers rated this pro highly for work quality, punctuality, and professionalism.

5.0

1 review

5
100%
4
0%
3
0%
2
0%
1
0%

Melody F.
I love working with veggie wow. The food is absolutely delicious ! Cabbage juice was perfectly refreshing. I love the veggie spring rolls . I could eat veggie wow every day .
Aug 12, 2021
Credentials
Background Check

Tatiana Kiseleva

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    Starts as low as $8 per person

  • What education and/or training do you have that relates to your work?

    Rae Renee has Bachelors in Culinary Arts, had managed university kitchens, Starbucks, local mom and pop stores and ran her own catering company for years. Tanya Kiseleva has Bachelors in Business and has restaurant experience.

  • What types of customers have you worked with?

    From small groups of 5 people to 300 people

Not what you’re looking for?

No problem: we have pros for every job.