- What should the customer know about your pricing (e.g., discounts, fees)?
While my pricing might seem high compared to others mine is close to the total price. Some might have a lower price and that is their cost per an hour.
- What is your typical process for working with a new customer?
The first step will be to ensure my availability. Next, we will discuss what you would like from me to pinpoint costs, and then I will send an invoice and contract to outline what is expected from me.
- What education and/or training do you have that relates to your work?
I've been working events for over ten years, and specifically catering to weddings for the last six.