FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
After speaking with you and getting a couple of details we can give a more rounded quote
- What is your typical process for working with a new customer?
When working with a new customer we like to first chat and get to know them. Find out about their expectations for the event, see what kind of events they are hosting, what services are needed. Then we try our best to execute the way they visioned it.
- What education and/or training do you have that relates to your work?
I have a certificate in bar management and menu creation. I have been bartending 22 years in different atmospheres. I've been doing events for the past 12 years. I've always been called back to the hospitality and bartending world. It's where I thrive and what ultimately makes me happy.