FAQs
- What is your typical process for working with a new customer?
Consultation call where we talk through the details of your event. Then I will send sample menus based on our call, then a proposal when you’ve decided on a sample menu. Once we have finalized all the details I’ll send an invoice and we can book!
- What types of customers have you worked with?
I was catering to put myself through school as a biology major and decided I loved to cook for people more than I enjoyed biology! So now I’ve been catering for 7 years and I love nothing more than providing a great meal to bring people together!