FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I charge $100 an hr- with a 3 hr minimum. Cost could change depending on extra needs.
- What is your typical process for working with a new customer?
Email Communication at first, then talk to each other, after agreement is made, document agreements via email and make sure we understand each other with clear goals.
- What education and/or training do you have that relates to your work?
Childhood from aunt who was a chef, culinary classes and on the job training experience from chefs in my business that I previously owned.