

Chef Rashida Thom
37 photos
Bachelorette Party
Personal Chef
Customers rated this pro highly for work quality, punctuality, and professionalism.
10 reviews
Hired on Thumbtack
Hired on Thumbtack
Details: Regular meal • 2 guests • Lunch • Dinner • Premium (high end ingredients) • American - formal • American - casual • Asian • Meal delivered • Weekly • At the pro’s location • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Regular meal • 1 guest • Dinner • Standard (basic ingredients) • American - casual • Meal delivered • A few times per week • I travel to the personal chef • The personal chef travels to me
Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • Dessert • American - casual • Asian • Barbecue • Mediterranean / Middle Eastern • Southern • French • Meal prepared onsite • Only once • The personal chef travels to me
Rashida Thom
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I view each client as an individual and handled them as such. My prices reflect my attention to detail, customization and flexibility, as well as industry experience.
- What education and/or training do you have that relates to your work?
I am a graduate of the Culinary Institute of America, and have training as a line cook, chef de partie, bartender, and caterer.
- How did you get started doing this type of work?
I grew up in a household that revolves around food. My mother is from New Orleans and my father is from the Caribbean. So food was a large part of my childhood and upbringing. I enjoyed learning from my mother and grandmother as I grew up...and that love of food and feeding others is what motivates me to this day!