FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Will discuss with client depending on services needed
- What is your typical process for working with a new customer?
I will ask how many people will be at the event. What type of event it is Do you need set up & clean up? How many hours Will there be a full bar or just beer and Wine? Will you need a day of coordinator or full
- What education and/or training do you have that relates to your work?
Certified Mixologist Tam Certified Trained in making over 100 drinks. Ambidextrous Mixing POS Trained Certified Event Planner/Wedding Coordinator