FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Yes, please visit our website for some of our pricing, or just call us directly for a quite. we work with all budgets, minimum $150 order. Delivery and set up charges apply in addition to the catering food costs.
- What is your typical process for working with a new customer?
We have an initial consultation to discuss the customers specific ideas, budget and any custom ideas. Then I get started on making the event happen all while touching base with my clients throughout the process.
- What education and/or training do you have that relates to your work?
I am Serve Safe Certified, fully licensed and insured in the State of Georgia.