Pure Joy Planet

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Introduction: We are a global culinary school with trainings offered in South East Asia, Europe and the United States. Operated by Founder and Director Elaina Love, the Pure Joy Academy has trained over 300 hundred students from 20 countries since 2010. Our classes offer the highest quality immersive learning experience in the world of raw food. We practice what we preach; our instructors embody the definition of a healthy lifestyle. After becoming a Certified Raw Foods Chef and Health Educator you will have access to an amazing support network of teachers and professionals to support your journey and future projects. We are a completely gluten free, plant based, culinary school that focuses on low glycemic, high quality ingredients. We do not use cashews or peanuts and emphasize low mould and toxin free ingredients. Teaching people how to feed themselves, prevent or heal from dis-ease or discomforts, reduce stress, and gain energy is priceless. Watching clients transform in front of us is also priceless. We work with people of all ages and interests. From the traditional trained chef who wants to create a plant based business to those wanting to help themselves and their families, we create lasting changes.

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Nicole G.

Jun 11, 2016

Pure joy planet is the bee's knees! They made me feel very welcome and continue to keep in touch. They have made being in the kitchen fun again!!

Ali S.

Jun 11, 2016

The Raw Chef course by Pure Joy was the best thing I have ever done. It has changed my career, lifestyle and what I want out of life. The instructors are so knowledgeable and helpful. I would not hesitate in recommending this course :)

Monique B.

Jun 29, 2016

Attending the chef training truly brought me "Pure Joy," and I loved learning all of the delicious recipes, as well as the nutrition component. For those looking for a healing way of living and eating, Pure Joy Planet is the answer! The tools, techniques & knowledge I took with me are invaluable and I have incorporated them seamlessly into my life.

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Katelyn Lahusen

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing varies based on the services requested. We offer Level 1-3 raw food chef certifications, detox training and teacher training certifications ranging from 1 to 4 weeks in length. We also offer workshops, 1 day classes, and private chef services.
What education and/or training do you have that relates to your work?
Holistic Nutrition Certification through Body Mind Institute and David Wolfe's Raw Nutrition Certification Raw Food Chef Certification through Pure Joy Academy Herbology Certification
How did you get started doing this type of work?
After falling ill, frustrated with my health and the lack of support from the mainstream medical industry, I decided to weave my own path to wellness. Once discovering I had celiac disease, I become passionate about healing my own body through food. Being an athlete and long distance runner, I also was concerned about getting adequate nutrition following a raw food diet. After much research and first hand experience with uncovering the magic and healing affects raw food had on my body, I became extremely passionate about going deeper and deeper into the scientific and cellular transformation food and emotions can have on the body. Eating high vibrational foods, herbs, and spices had an alarming affect on healing my intestines, allowing me to begin absorbing nutrients, gaining weight and getting my health back on track. Through my journey, I discovered big names like David Wolfe and begin studying his programs at the Body Mind Institute. From there, I discovered Amy Rachelle, enrolled into her online Holistic Nutrition and Detox Course and bought my plane ticket to Bali to participate in her live Raw Food Chef & Detox Coaching training. I have been facilitating and teaching her Raw Food Chef Trainings in Bali and USA.