Bon Temps Private Chef Services

contact for price

Select a service

Zip code

Number of people

Recipe difficulty

Desired cooking skills

Sorry this pro can’t do your job, but we know other pros who can.

Check them out

Introduction: Bon Temps is a unique dining experience that can only be found here. Our mission is to provide a tailored experience to remember. Our Chef is a native Cajun that trained overseas in the kitchens of French masters and in the most respected restaurants in the area. He also has advanced training in nutrition sciences. This combination of tradition, knowledge and innovation allow us to provide you with the exact experience you envision.

Overview

Hired 4 times

1 employee

6 years in business

Payment methods

This pro accepts payments via Cash and Venmo.

Social media

Facebook, Instagram

Featured Projects

20 photos

Reviews

Customers rated this pro highly for work quality, professionalism, and value.

5.0

3 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Ja'Coby W.

Aug 21, 2018

·

Hired on Thumbtack

Tim made my vision a reality. I couldnt have asked for a better turn out for surprising my wife. He is a true professional and I highly recommend his services. Everything was on point and tailor fit to my requests. Tim was very personable and efficient. We had a ton of food on our plates. So much so I couldnt even finish the main course. The dessert complimented the main course as well. My wife was truly surprised. This was my first time ever experiencing a private chef and I was no where near disappointed. If youre thinking about hiring Tim, STOP thinking....just DO IT! You will NOT be disappointed!!

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Dessert • Premium (high end ingredients) • Southern • French • Meal prepared onsite • Only once • $61 - $70 per person • The personal chef travels to me

Personal Chef

Kevin K.

Sep 5, 2018

·

Hired on Thumbtack

Chef Tim was the absolute best. It was the highlight of our annual reunion. The food was exceptional, the price was great, and Tim was awesome to work with. Highly highly recommend. 10/10

Details: Brunch / dinner party • 6 - 10 guests • Breakfast / brunch • Standard (basic ingredients) • Cold beverages (alcoholic) • American - casual • Barbecue • Southern • Meal prepared onsite • Only once • $30 - $40 per person • The personal chef travels to me

Personal Chef

Stephanie O.

Sep 18, 2018

·

Hired on Thumbtack

I wish I could hire him as our daily personal chef! The attention to detail with plating, dietary needs, flavors, quality of the ingredients! Everything was amazing! Thx so much chef!

Details: Regular meal • 3 - 5 guests • Lunch • Dinner • Premium (high end ingredients) • Dessert • American - casual • American - formal • Asian • Italian • Mexican / Latin American • Barbecue • Mediterranean / Middle Eastern • Southern • Indian • French • Meal prepared onsite • A few times per week • The personal chef travels to me

Personal Chef

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Because we source our ingredients locally, we are able to engineer personalized, delicious menus for any budget. We provide options for vegan, vegetarian, gluten-free, or any other restriction your guests may have.
What education and/or training do you have that relates to your work?
Born in Cajun Country of Raceland Louisiana, Chef Timothy Mohon has more that 10 years experience in cooking. From working in Fried chicken shacks down the bayou to training in France, Chef Timothy has grown his repertoire. His resume includes some of the most well respected restaurants in the city. He is also trained in nutrition and can accommodate all diners. We are excited to bring his award winning experience to your next event.