Pop Up Chefs

contact for price

Select a service

Zip code

Scheduling

Type of balloons

Number of guests

Sorry this pro can’t do your job, but we know other pros who can.

Check them out

Introduction: Pop Up Chefs provide customized catered events tailored to fit the client's asthetic and budget. There are no events too small or large to be accommodated. We are also Veteran owned and operated. Since our launch in 2016 we have provided over 2500 meals to clients both new and repeat.

Overview

Hired 2 times

15 employees

8 years in business

Payment methods

Ask this pro about their preferred payment method.

Featured Projects

10 photos

Reviews

Customers rated this pro highly for professionalism, value, and work quality.

Great 4.7

6 reviews

5

67%

4

33%

3

0%

2

0%

1

0%

Alycia P.

Apr 27, 2018

·

Hired on Thumbtack

Details: Friend or relative of bride or groom • Dinner • Cold beverages (non-alcoholic) • American - formal • Italian • Mexican / Latin American • Southern • French • Buffet / self serve • Banquet hall / ballroom • Yes - full kitchen (oven, stove, refrigerator, sink, and utensils) • 71 - 80 guests • Dinnerware, flatware, and glasses • $$$ (premium)

Wedding Catering

Anthony B.

Feb 19, 2018

Pop up chef's is the epitome of professionalism. They were punctual, cuisine was fresh and delicious. I recommend them for all your catering needs big and small. Whitney and her team go the extra mile providing customer service rivaling 5 star restaurants on every level.

Shameickha R.

Feb 20, 2018

I loved my experience overall beautiful quality food for a reasonable price!

Jennifer E.

Feb 22, 2018

First, the food was amazing! They catered our engagement party, rehearsal dinner, and wedding and the food was a hit every time. Second, Whitney was great to work with. She was extremely personable and friendly. For every event she was genuinely concerned about each and every person who tasted her food. Great experience, would recommend to friends.

Kelvin G.

Feb 26, 2018

I contacted Pop Up Chefs as I planned a White Elephant Christmas Gift Exchange at my home. Initially I had no idea what the companies capabilities were but I was in for a surprise. We quickly agreed on a menu and drinks. They arrived promptly with fresh food and cold drinks. All of my guest were extremely satisfied and are looking forward to what is now our annual gift exchange event. I strongly recommend you look np further for your catering needs. Kelvin Guity

FAQs

What is your typical process for working with a new customer?
Tastings are held to determine if we are the right fit for your event!
How did you get started doing this type of work?
Cooking began as a childhood chore that developed into a passion. Feeding clients is the most satisfying part of my job!
What types of customers have you worked with?
Military, Weddings, Corporate, Senior Citizens, Funerals, Children's parties, Showers.