FAQs
- What education and/or training do you have that relates to your work?
30 + years of cooking and culinary classes as well
Big Mikes
contact for price
Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: I am diversified can fit into most all occasions, I do a variety of food options such as BBQ and Smoked meats ,Italian, Mexican, Little bit of Thai, and Scottish
I am very passionate about cooking ,all my dishes are made fresh and with Love.
Overview
10 years in business
Payment methods
Ask this pro about their preferred payment method.
Featured Projects
1 photo
Specialties
Event type
, , , , , , , , , ,
Cuisine(s)
, , , , , , , , , ,