All Things Possible Flowers, Occasions and More

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Introduction: I love the excitement of my clients when they see their own dreams become a reality. I strive to go above and beyond their expectations with excellence and when they see that, their expressions are priceless. We pay attention to details. I spent many years prior working in the corporate world managing facilities. I was responsible for the logistics of facilities, staff training,development and management, vendor contracts and managing budgets up to 4.3 million a year. Since leaving that scene and beginning this new chapter, I've been able to entwine my past experiences of creativity and management from the corporate world with my now role as a flower shop owner/ floral designer. For the past several years, I have provided numerous brides with wedding flowers, decor and consultations.

Overview

Hired 2 times

Background checked

3 employees

10 years in business

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Reviews

4.0

1 review

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Tomika S.

May 1, 2016

The shop did flowers for my wedding. They were very beautiful and staff was very nice and helpful. The only thing is they were fresh flowers, so they looked more pink than lavender, but I waited til last minute, so I was still impressed with how quickly and how well she put them together. I would definitely recommend others to check her out.

Credentials

Background Check

Iana Patterson

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing varies by customer
What is your typical process for working with a new customer?
I offer a complimentary one-hour, initial consultation. Customers normally meet with me in my shop, however, I will travel to the customer for a nominal fee.
What education and/or training do you have that relates to your work?
I studied Hospitality and Business Management at Kaplan University. I took the Certified Wedding Planner Course with Career College. For several years, I worked as a Facility Director which gave me the experience of managing large corporate functions. I was responsible for the logistics of the facilities, vendor contracts and managing a budget of 4.3 million a year. In 2013, I retired from the corporate world and became the co-owner of All Things Possible Flowers, Occasions and More.