Events by Design

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Introduction: I offer personalize services and one-on-one contact. I am the hostess of your event, I bring the food, decorate and set up so that you are able to enjoy your guests. The event is unique to your desire and to your guests' needs for a wonderful event. I specialize in drop off catering, themed event decorations and discuss the menu with you to incorporate food theme with event theme. My food items will be brought to you in disposal containers, and I would strongly suggest for an impressive table setting, you rent quality containers, as well as tents, dance floors equipment, etc. for which I will be happy make any arrangements. Allow me to be your consultant and you take all the credit!! I love it. Each event I plan, decorate and create a menu is for you, particular to you and your guests. I take it personal; I view it as my party for my friends in the venue we choose. One hundred percent is given in all aspects of the planning, budget, design, etc.

Overview

Hired 1 time

4 employees

14 years in business

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Reviews

5.0

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Lenore D.

Nov 13, 2015

Events by Design planned an event we had at work. There was a wonderful dinner, interactive introductory activities and we ended with a paint activity. The event was organized and well planned. Everyone had a great time and we would definitely use Events by Design again!

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Each job is priced according to menu selection, location, services I provide and I price my hourly rate accordingly.
What is your typical process for working with a new customer?
First, a discussion on the phone, I get a feel of the event, the time of year plays an important role for the menu, so large discussion will be the type of food, the weather, if event is inside or out, etc. I can plan the entire event, from start to finish or do selected areas such as event theme design for tables, grounds, etc.
What education and/or training do you have that relates to your work?
I have a certification in Event & Meeting Planning from Goucher College in Towson, MD I chaired a charity event for a large Fortune 500 company which raised $8,000.