Healdsburg Nutrition

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Zip code

Client age

Meals cooked at home

Goal

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Introduction: All our recommendations are tailor made for each individual. I love helping people feel better.

Overview

1 employee

10 years in business

Payment methods

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Reviews

4.7

3 reviews

5

67%

4

33%

3

0%

2

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1

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Di H.

Nov 11, 2015

I felt it was time, at 65, to clean up my diet and eat more organically, and to find foods that would slim me down. Cutting out "enriched" foods was difficult at first, until I saw how empty the calories and nutrition values are. It took me awhile, but Jenny was patient and let me learn at my own speed. I kept daily dietary journals, which really helped me balance the protein and fiber counts, and kept me honest with Jenny. She was great support and invaluable as a teacher and supporter of my new eating style. Thanks to her I was able to stop taking statins, having lowered my cholesterol numbers, and have lost 25 pounds since I started with her in February. I still keep a food diary, and make conscious, mostly smart choices in meals, and have Jenny to thank for helping to form my good habits.

Marlene H.

Nov 11, 2015

Because of a minor heart attack at the beginning of 2015, I asked Jenny's for some help with eating healthier. I found her to be very helpful and knowledgeable. She provided me with lots of info and advice, from there it was up to me whether I chose to follow it or not. The one class I was sorry to have missed was on reading and understanding food labels and ingredients used.

Dennis W.

Nov 12, 2015

Jenny proved herself to be an outstanding nutrition consultant who is very knowledgable and accessible. She offered support in all the areas that I asked about, i.e., sugar information, diet, shopping, cooking, etc. She is very open and flexible, and she is open to communication at any time by email. She's an excellent consultant.

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is based on individual's needs.
What is your typical process for working with a new customer?
The first meeeting can take up to 2 hours where the client completes an intake form and a diet journal. If possible this meeting takes place at their home, where I can review the food in their pantry and make suggestions. After that we will meet or talk weekly, depending on their goals.
What education and/or training do you have that relates to your work?
I completed the Holisitic Nutrition Consultant program at Bauman College in Penngrove, CA. I am constantly listening to lectures online, am a member of the National Association of Nutrition Professionals. I am also studying for the board certification which I hope to take in April 2016.