Hired 21 times
20 years in business
(Pacific Time Zone)
9:00 a.m. to 5:00 p.m.
Finding Carmi was the very best thing I could do for my family and myself!!! As a working mom, knowing that dinner is handled and that it is healthy, organic, local and delicious gives me huge peace of mind and eliminates so much stress from my life!! My 23-month-old son is eating everything she makes, including all the veggies, and he’s getting so many important nutrients to grow because of it! Thank you SO much, Carmi!!Aug 22, 2018Verified
Carmi's food is not only healthy, fresh, and clean, it's delicious! We're very happy with the meals she has lovingly provided for our family.Jul 5, 2018Verified
Ryan R.Sep 18, 2017Verified
Incredibly down to earth, responsive, and innovative with her culinary creations. She's simply the best.Jun 5, 2017Verified
Bought one week of meals for son-in-law's family. Chef was very professional to deal with.Jan 12, 2017Verified
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- What should the customer know about your pricing (e.g., discounts, fees)?Pricing is determined by the individual needs of each client.
- What is your typical process for working with a new customer?I personalize each meal plan and menu to the needs of my clients. It is important for me to understand my clients likes, dislikes and dietary needs. I take the time to learn this information from my clients so that each clients has a personalized experience created just for them.
- What education and/or training do you have that relates to your work?I am a graduate with a Grande Diplôme from Le Cordon Bleu, London.