J. Faljean Chef Services

4.5
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(15)
4.5
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15 reviews
5
73%
4
13%
3
7%
2
7%
1
0%
  • Sarah H.

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    Nov 7, 2015Verified
  • Julie S.

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    Jarro and his team were outstanding. They arrived on time everything was displayed beautifully and very tasty. The services were cheerful. Everything was perfect. I give Jarrod Faljean and his team an A+

    Aug 30, 2015Verified

About this pro

From New York City to the Amador Wine Country, my work is loaded with the passion from all of my culinary adventures. The food i cook speaks of the experience and knowledge that I have aquired. I love the excitement of making a persons event special and the challenge of performing to the best of my ability. I also love to work with people. Seeing their events play out tro their fullest potential gives me the fuel to continue.

Years in business

8

Times hired on Thumbtack

15

Number of employees

3
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Photos and Videos

24 photos

    Q & A

    • What education and/or training do you have that relates to your work?
      I believe education is the key to success in the culinary world. If you stay stagnant, you'll never go anywhere.
    • How did you get started doing this type of work?
      I have always loved to cook, but it wasn't until 8 years ago that I decided to make a serious move towards becoming a chef. Since age 12, I have always been in a kitchen somewhere. Then I decided, I would go to school and make this a career. As I accumulate caterings and continue to work in this field, I find my passion for this line of work constantly growing.
    • What types of customers have you worked with?
      The most common types of jobs are Buffet style services, and wine pairing dinners. I also do a lot of work for children's non-profit organizations.
    Coverage Area for J. Faljean Chef Services is about 150+ miles of Carmichael, CA.