CATERING BY CHEF SAM

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Introduction: We offer services from small to large function, any cuisine and style. We hope to please with great prices, and quality food and service. We aim to please our customers with our great costumer service.

Overview

2 employees

24 years in business

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FAQs

What is your typical process for working with a new customer?
WE ENJOY MEETING WITH CLIENTS TO GO THERE NEEDS FOR CATERING.
What education and/or training do you have that relates to your work?
AS A CHEF I HAVE OVER 30 YEARS OF EXPERIENCE WITH PLENTY OF CATERING SMALL AND LARGE FUNCTIONS.