FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I like to know what the true budget is and design a menu around the budget
- What is your typical process for working with a new customer?
I like to set up a time for us to meet and give a sample of my work
- What education and/or training do you have that relates to your work?
I have been baking all my life and started this business in 2010 and still going strong I have catered weddings, baby showers, bridal showers