FAQs
- What education and/or training do you have that relates to your work?
I self train by exploring experimentation on various foods.
- How did you get started doing this type of work?
I am blessed with the gift of serving from God, a natural passion for cooking and making hearts to fill with joy.
- What types of customers have you worked with?
My most commom services are large adult and children parties,receptions and dinners. retirement,graduation ect..