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Judahs Catering

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Introduction: We take great pride in serving our guests homemade creations, from main course to desserts. I think that's what sets us apart from everyone else. Presentation is a huge thought and process for us as well. We serve a big variety of super good foods. There are no frozen dishes here. We start with all-fresh meats and ingredients. Decor is next. We try our best to suit our guests!

Overview

10 employees

20 years in business

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FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing varies depending what your choices might be.
What is your typical process for working with a new customer?
Set up appointment to a sit down conversation to go over every task of your special event. To insure that my clients are aware of every last detail.
What education and/or training do you have that relates to your work?
I have been in the Catering business for over 13 years. I was an Event Coordinator for 2 of those years. I not only Catering but Decorating foe several Events aND Cake decorating as well!