FAQs
- What education and/or training do you have that relates to your work?
Just going to work is continuing education!! But I study and experiment with new concepts.
- What types of customers have you worked with?
We cook for most clients in their home. Serving guests while making it fun, educational. And unforgettable
- Describe a recent project you are fond of. How long did it take?
I single handedly cooked for 250 guests at fundraiser for ducks unlimited, in less than eight hours