Chapman's Comestibles

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Introduction: Chapman's Comestibles offers something rare: 4-star/2 Michelin-star credentials at a sensible price. I excel, and even enjoy, dietary considerations such as allergies, PKU, or vegan. I love knowing that every day of my life I get to make delicious, beautiful things. I adore that I am challenged to make them in unexpected ways.

Overview

Hired 2 times

1 employee

9 years in business

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Brandon C.

Apr 5, 2015

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Hired on Thumbtack

Annie exceeded every expectation. Not only were here culinary skills exceptional, she added several special touches that made this our best Anniversary meal yet. She can customize the menu for any dietary restriction, and actually prefers to do so. We highly recommend Annie for any occasion and only hope that we can do it again! Delicious food, exceptional service. She cooked a 6 course meal in our home kitchen. She homemade everything she could from bread and butter down to picking the first baby lettuce leaves from her garden. I don't want to give away her tricks, but there were several surprises throughout the night that showed how much she cares about her craft.

Personal Chef

Ry R.

Mar 26, 2015

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Hired on Thumbtack

Annie is amazing at her work. Very detail oriented. Needless to say the results are outstanding not to mention delicious.

Chapman's Comestibles's reply

Raina, thank you so much! I am hoping you are moving forward with your business! Keep me posted!

Private Cooking Lessons

FAQs

What education and/or training do you have that relates to your work?
I've been immersing myself in the nutritive aspect of our food. Alternative sugars, flours, grains, proteins are vast, and I can't help but wonder why we don't utilize them more, especially when they are better for you? Nutritionists are my new crowd.
How did you get started doing this type of work?
I decided to do "what I love" while I was waiting to do "what I liked".
What types of customers have you worked with?
Most commonly, I cakes and cater special occasion desserts for clients with special dietary needs, allergies and such. I will chef whole dinner parties as well. I like savory cooking, I just love the sweet side.