Beautiful Kitchen

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Introduction: I am a cake decorator, caterer and personal chef in the Winston Salem/triad area. My clients love my healthy approach to cooking, and my cakes are always sure to please! I can do anything from special birthday cakes, weddings, parties, private grocery shopping to meal planning, and weight management and much more.

Overview

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12 years in business

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Featured Projects

45 photos

Reviews

Customers rated this pro highly for professionalism, responsiveness, and value.

Exceptional 5.0

7 reviews

5

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Latoyia F.

Mar 9, 2015

Tokecia did an excellent job on my cake even with me changing the date at the last minute service was delivered in a awesome time and very professional

Raquel W.

Jul 5, 2015

Very professional. Did a great job on all the baking needs I have had throughout the years. Made a birthday cake for me that was delicious and she did a phenomenal job decorating! I recommend her to everyone!

Tokecia N.

Jul 5, 2015

I must say, working with chef Davidson has been a pleasurable experience. Not only is she quality but efficient as well. She's done a number of cakes for me as well as prepared dinner meals. #teamchefbeautiful

Sharde G.

Jul 5, 2015

Hi I met mrs.Tokeci thru another person whom she had prior made them a cake. She then made me a beautiful cake for my baby shower it was delicious a pretty layer blue & white cake that everybody took pictures of. It was well designed & detailed. I should have request her to make A bigger cake because it went fast!

Nicole W.

Nov 29, 2015

The cake was beautiful and delicious. My son loved it.

Credentials

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Tokecia Davidson

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Delivery fees for places 5-10 miles from my location are included in the price. Addresses further than 10 miles are subject to $5-$15 delivery fee
What is your typical process for working with a new customer?
I like when a customer is specific in what they are requesting in terms of flavor and price. Once I know what the expect I will draw up sketches or write menu and send it to them for approval before we move forward with hiring me for the job
What education and/or training do you have that relates to your work?
I have a culinary arts degree from Johnson and Wales University, as well as 10 years of cooking experience and 6 years of baking and pastry experience. I have also worked at Disney in one of the busiest kitchens in Magic Kingdom Be Our Guest