Suzanne Tuch

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Introduction: I am a personal chef available for any event, large or small. I can work in your home or a place of your choosing. Cooking lessons and basic food preparation classes are available. Elaborate or simple, for entertaining or just meeting your personal and family needs, I am the chef for you.

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Hired 1 time

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FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Flexible
What is your typical process for working with a new customer?
Discussion on expectations, wants, needs, likes, and dislikes
What education and/or training do you have that relates to your work?
AOS degree from the Culinary Institute of America