The Hamptons Chefs

$30/person

starting price

Zip code

Scheduling

Budget per person

Guest count

Responds within a day

Introduction: Raised on the East End of Long Island I work directly with local Farmers, Fisherman, and Harvesters to bring my clients the very best in Fresh Seasonal Ingredients. Contact me for a custom sample menu

Overview

Hired 127 times

Serves New London, CT

Background checked

6 employees

12 years in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.

Social media

Facebook, Instagram

Featured Projects

67 photos

Specialties

Event type

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Cuisine(s)

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Excellent 4.9

53 reviews

5

98%

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Read reviews that mention:

David P.

Sep 22, 2023

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Hired on Thumbtack

Working with Mirijana was a dream from start to finish! Communication and planning was easy and quick - she made our birthday dinner very special and curated the most delicious menu for our group of 10 hungry guests. I can’t wait to welcome her back for our next event and highly recommend that you do the same! 10 stars.

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Premium (high end ingredients) • American - formal • Italian • French • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Danica C.

Jun 1, 2023

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Hired on Thumbtack

We used The Hamptons Chef for a catered garden themed bachelorette brunch. The results were absolutely amazing to the point multiple people asked us for their information (based off social media) for when they visit the Hamptons this summer. INCREDIBLE experience would 1000000% book again!

Details: Brunch / dinner party • 6 - 10 guests • Breakfast / brunch • Standard (basic ingredients) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Thumbtack Customer

3 weeks ago

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From Google

I have worked with Mirijana and her team for a few events based in NYC and they deliver every single time. They are so great to work with and never miss any of the details. At each of my events that they have catered, guests always have wonderful things to say about the food. They source only the best ingredients and their presentation is top-notch. I will always have Mirijana cater for our events! I cannot recommend The Hamptons Chef enough :)

Halle L.

Jun 13, 2023

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Hired on Thumbtack

I cannot speak more highly about Valentino and Nikki. They arrived early, were SO nice and friendly, and they made just incredible food. They were incredibly accommodating for all of our allergies (nuts, fish, shellfish, dairy, gluten), and made sure everyone had the option to eat an amazing meal. I definitely will be using them again!!!!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • Dessert • American - casual • Mexican / Latin American • Mediterranean / Middle Eastern • Italian • Southern • American - formal • Gluten free or celiac • Dairy intolerant • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Victoria S.

Oct 2, 2022

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Hired on Thumbtack

The Hamptons Chefs exceeded my expectations!!! Val was absolutely incredible! Not only was he passionate about cooking but he was the sweetest and most accommodating person! We unfortunately had one less person at the last minute because of COVID but he and his sister were able to work with us to add 2 extra courses the morning of our event. All of the courses were mouth-watering, delicious and beautifully plated! I’m looking forward to working with them again for future events :) thank you Hamptons Chefs!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - casual • American - formal • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Mirijana Ujkic

FAQs

What is your typical process for working with a new customer?
Based on dietary preferences and restrictions I will send a sample menu then I am happy to fine tune the menu to best suite each guest
What education and/or training do you have that relates to your work?
I have been working Immersed in the fields of agriculture, from scratch cooking and baking all of my life. I have taken a variety of more formal classes and worked in several kitchens and trained by some phenomenal chefs
How did you get started doing this type of work?
I come from a long line of Farmers, Butchers and Chefs, I have been a private chef for over 10 yrs