JustaBiteofSomething

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Introduction: A little about me... My name is Angela Jones, I am a premier caterer and event planner specializing in finger-food receptions. I have a long list of possible options including beef and pork hors d’oeuvres, poultry or seafood appetizers, and vegetarian munchables. I'm excited to work with your ideas as well, so just give me a call and we can talk about stunning your guests with some delicious bites. I will provide interesting and unique menus and event plans to fit your style and budget. My Mission My pledge is to provide integrity, courtesy, and customer satisfaction. I strive to deliver top-quality food, service and creativity on every level with consistent professionalism. From high quality food to unique concepts, my goal is to complement and exceed the vision of my clients.

Overview

Hired 1 time

10 employees

24 years in business

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FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
It depends on the number of people and the event
What is your typical process for working with a new customer?
When I meet a new client I schedule a meeting so that we can get to know one another and answer all questions that they may have to make them feel at ease. Then they tell me what their needs are and I plan accordingly.
What education and/or training do you have that relates to your work?
I am considered a scratch cook I am self taught I have attended a few cooking classes and a course is safe handling of food but I hold no certifications.