Food & Beverage Consulting Services, LLC

Introduction: We offer the following executive leadership services: * Rejuvenate Food and Beverage Operations * Hands-On Practical Support On All Levels * Talent Acquisition * Training of Restaurant, Culinary and Management Associates * Culinary Expertise and Vision We also offer the following services: * Establish, Design and Execute New Restaurant Concepts * Food and Beverage Menu Development and Implementation * Menu Engineering * Recipe Development * Food Styling and Presentation * Labor, Food and Beverage Cost Analysis * Operational Equipment Evaluation and Recommendations * Selection of China, Glass, Flatware and Table linen * Assessment of Safe Food Handling and Proper Cleaning Practices * Purchasing, Receiving and Storage Procedures * Consolidation of Buying Power * Streamline Cost Containment and Expenses