FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
No it ll depends on what the needs are for the customer from designing there events to catering,
- What is your typical process for working with a new customer?
I ofer personal request for cooking trying to help the customer with any types of foods they may need for their events.
- What education and/or training do you have that relates to your work?
I have too many years to list that I've been in the kitchen however I've run my own cafe and Bakery for 4 years and was Host of the Cooking With MadJon and Friends TV show for four seasons. I cater and personal Chef it now.