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Healthy Cooking Demos
Healthy Cooking Demos

Healthy Cooking Demos

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Introduction
I enjoy teaching others about good nutrition and how easy it can be to incorporate more vegetables and fruits in our daily lives.
Overview

1 employee

11 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

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Services offered
Client age

Younger than 18

18 - 22 years old

23 - 30 years old

31 - 40 years old

Current diet or program

Low carbohydrate

High protein

Low fat

No dairy

Work location

I travel to my customers

Projects and media

2 photos

Projects and media

2 photos

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    I charge $110 per session (15 minutes to set up, 30 minutes for the cooking demo, and 15 minutes to clean up). Class size should be no larger than 10 people. Price includes supplies, one recipe demo, and a copy of the recipe for each participant.

  • What questions should customers think through before talking to professionals about their project?

    I am a nutritionist, and have taught adults and children about the importance of maintaining a healthy lifestyle. I have worked with Baylor College for eight years as a research coordinator. I am trained in teaching the MEND program, which is an evidence based curriculum to help overweight and obese children maintain a healthy weight. Other certifications I hold include SafeServe, and the Sustainable Food Center Cooking Class training.