FSLA Catering

Introduction: Specializing in high end California Cuisine with a touch of Mediterranean charm, FSLA Catering is headed by Owner and Founder Faisal Sultani. We are conveniently located in the South Bay area of Los Angeles with swift access to your next So Cal event. A 20-year career in the kitchen has brought Sultani to his ultimate vision of introducing guests to the exotic, yet familiar foods of his heritage. Pulling from all regions of the Middle East, the Mediterranean and, North Africa, FSLA is California cuisine with an exotic flair. Think falafel-crusted mac and cheese fritters and Dungeness crab beignets with harissa sauce. In our kitchen, the emphasis is always on creativity, innovation, and seasonal menu planning. FSLA was born with a clear vision of giving each event a warm hands on personal quality that often lacks in the wide spread catering world. FSLA is available for catering, events, private chef services, and corporate food delivery in Los Angeles and the surrounding areas. For bookings please send us a message on our contact page of our FSLA Catering website or call us directly. Getting to touch a small part of so many people's lives by sharing the passion we have for food, service, and presentation.