Maranda Walsh-Nutrition Consultant
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Desired cooking skills
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About
I have a degree in Culinary Arts, Applied Nutrition, Food service Management/Hospitality, and I am going back for baking and pastry. I am very well rounded, and I am knowledgeable in my field. I plan to continue my Nutrition education, so I can become a Registered Dietitian.
I love being able to share my knowledge with the community. That's what makes my job worth it.
Overview
8 years in business
Business hours
Sun8:00 am - 12:00 amMon8:00 am - 12:00 am
Payment methods
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Services offered
Desired cooking skills
Basic cooking skills
Knife skills
Soups and sauces
Roasting and braising
Interested cuisines
American
Japanese
Chinese
Indian
Work location
My customers travel to me