FAQs
- How did you get started doing this type of work?
Cooking is in our genes. Growing up in family restaurants made our decision easy.
- What types of customers have you worked with?
We do such a variety of jobs from, doctors office lunches, tea parties, weddings, banquets, baby showers, holiday parties, ribbon cutting, celebrations of life. You name it we have either done it or can do it.
- What questions should customers think through before talking to professionals about their project?
I would like our customers to know that we care about their needs and that they will have no worries when they hire us. We are always on time, plenty of food, great customer service and when we leave, everything with be cleaned up. From start to finish we will take care of all your needs.