Catered Too Inc.
Catered Too Inc.

Catered Too Inc.

Offers remote services
Offers remote services
contact for price

Zip code
Scheduling
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Introduction: We currently offer and deliver individually packaged meals. Our chefs have created everything from upscale picnic baskets to deli sandwiches, wraps and salads, BBQ meals and of course breakfast! We have catered micro-weddings and drive through fundraisers for 500 guests. We are here to accommodate your needs. Our family of services include individual meal delivery, corporate meetings and all day confrence food and beverage service, event catering, wedding catering, on-site corporate daily food service, and cafe management. Catered Too is an award-winning catering and event design company. Grown in the Silicon Valley since 1992, we’re recognized for creative menus and exemplary service. Our experienced team tackles production and hosts tastings in our green certified headquarters in East Palo Alto, including a 22,000 square foot solar-powered workspace. Not only do we understand this community, but we are a part of the community. We develop long-lasting relationships with our clients, vendors, and partners, and actively support the local community.
Overview

Hired 3 times

50 employees

30 years in business

Payment methods

Cash, Check, Credit card

Social media

Facebook, Instagram

This pro indicated that they reviewed CDC safety guidelines for COVID-19 and pledged to do the following:

Maintain 6 feet of distance from customers

Wear masks during the job

Wear gloves during the job

Disinfect surfaces touched during the job

Featured Projects

99 photos

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Specialties
Event type

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Additional services or supplies

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Reviews

Customers rated this pro highly for work quality, responsiveness, and professionalism.

Exceptional 5.0

11 reviews

5
100%
4
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3
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2
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Orna R.
Aug 31, 2020
Very easy to work with.
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Tianna R.
Aug 21, 2020
Catered Too delivered deli sandwiches, wraps and salads to me for a lunch meeting. The food was delivered in nicely individual packages. Each meal was labeled. My team said unanimously that their lunch was delicious. Susan responded to my email very quickly. Overall a great experience.
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Vickie B.
Aug 21, 2020
We have worked with CateredToo on a pre-covid live party and now they are catering an all hands meeting and they are working with us on the menu and the logistics of getting the food to remote employees. Very accommodating and good food!
Catered Too Inc.'s reply
Thank you Vickie, I am excited to provide yourself and your employees with delicious lunches for your upcoming virtual meeting. Thanks a bunch!
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Kyle B.
Aug 27, 2020
Susan is a great part of the Catered Too team being able to stretch her skillset between staff and clients alike. She is someone the entirety of the company can rely on and is always doing this with a cheery attitude.
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Amber E.
Aug 27, 2020
Catered Too/Susan has catered our holiday party for our tenants the last 7 years I've worked at my building. Susan and her team have always been great and easy to work with, accommodating with all of our requests, and good quality food. I would have checked all 5 boxes if I could have. Definitely recommend them for catering services! :)
Catered Too Inc.'s reply
Thank you Amber, it is always a pleasure assisting you with your fabulous Holiday parties. Happy Thursday!

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    Our pricing depends on menu items served, type of service and duration of service. I am able to offer different options in order to help meet the clients budget. If you reach out through our website be sure that you mention Thumbtack and request Susan. Me =D

  • What is your typical process for working with a new customer?

    Typically I like to have a phone conversation to discuss the details of the event. Catered Too typically builds custom menus for our clients. We do have some packages available.

  • How did you get started doing this type of work?

    I have been a Catered Too family member since 2011. I began as an on call wait staff person I was always reaching out to the staffing manager for events to work. I really enjoyed working events. Eventually I was promoted as a full time staff member. I did cafe deliveries, worked in the warehouse then I serviced daily lunch accounts then I became an event manager to production assistant then production manager finally landing as Sales and venue manager for Catered Too at The Computer History Museum. I really enjoy my job and the experience that I gained moving up through the company has proven to be very valuable.

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