FAQs
- What education and/or training do you have that relates to your work?
I am currently pursuing a Masters Degree in Human Nutrition and Functional Medicine. In addition, I continue to stay abreast the latest research and continuing education opportunities.
- How did you get started doing this type of work?
I have a passion for food and for serving others. I love to help clients discover new things about their bodies and to achieve their goals.
- What types of customers have you worked with?
I work with clients to help resolve digestive dysfunction, build meal plans, and educate them on the latest research in nutrition.