Webbcreationfood

$60/person

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Responds in about 2 hours

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About

Hello, my name is Adam Webb and I am a personal chef here in the San Diego area. I have been turning and burning in the industry for more than a decade now for well known hotels and resorts. I have designed menus to accommodate the highest of clientele - from professional athletes to comedians and even the former First Lady. My ambition is a direct representation of my hard work. Traveling from NY-Moscow-Tokyo and so much in between, I have gathered inspiration from the world's most cultured destinations. I would be honored to share my experience with you and bring the amazing flavors of the world to the comfort of your own home. Please read “questions&answers” before you reach out with a reservation request.

Overview

Hired 64 times

Serves San Diego, CA

Background checked

5 employees

10 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, PayPal, Venmo, and Zelle.

Social media

Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2021

Services offered

Event type

Additional food/drink

Dessert

Cold beverages (non-alcoholic)

Cold beverages (alcoholic)

Hot beverages (coffee, tea, etc.)

Cuisine types

American - casual

American - formal

Italian

Southern

Projects and media

132 photos

Projects and media

132 photos

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

57 reviews

5

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Read reviews that mention:

Donna B.

Mar 24, 2025

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Hired on Thumbtack

We hosted a wine and dinner pairing party for 23 guests, and the evening was transformed into something truly extraordinary thanks to Chef Adam’s exceptional culinary talent and creative flair. From the initial planning to the final moments of the night, the entire experience was seamless and delightful. The team’s ability to step into an unfamiliar kitchen and produce such exquisite dishes was nothing short of remarkable, leaving a lasting impression on everyone. Chef Adam and his team were not only skilled but also incredibly accommodating and friendly, which our guests absolutely loved. Communication was smooth and transparent throughout the process, with Kseniya serving as an outstanding liaison. She worked closely with us to ensure our vision came to life, perfectly executed through Chef Adam’s masterful cooking. The food was a universal hit—every single guest reached out afterward to rave about it. Specifically, the lobster bisque and expertly prepared filet earned high praise for flawless execution. I’m already brainstorming excuses to bring Chef Adam back for another unforgettable evening!

Details: Brunch / dinner party • 11 - 20 guests • Cocktail hour / hors d'oeuvres • Dinner • I'm flexible • Dessert • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Tyler w.

Apr 15, 2025

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Cocktail hour / hors d'oeuvres • Premium (high end ingredients) • American - formal • Barbecue • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Eden W.

Feb 2, 2022

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Hired on Thumbtack

We hired a personal chef for a small bachelorette dinner party and it was everyone's highlight of the weekend. There wasn't one single dish that Adam cooked that wasn't amazing. We really felt like we were at a fine dining restaurant, but in our own living room! We didn't have to lift a finger as Adam and his assistant did everything from bringing their own plates, table settings, cooking on site, and clean up!   Our bellies we're over the top full and happy. We will definitely be looking to hire Adam in the future again.

Details: Shower (baby, bridal, etc.) • 11 - 20 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • French • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Brittany Y.

May 2, 2021

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Hired on Thumbtack

Adam is an amazing personal chef. We surprised our parents with a home cook experience and everyone loved it. He’s very fun and personable on top of making delicious food that was perfectly fit for our taste. Can’t go wrong with him for any event!

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Premium (high end ingredients) • Dessert • Italian • American - formal • Asian • Mexican / Latin American • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Kayla W.

Dec 20, 2020

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Hired on Thumbtack

Our experience with Adam and his team were amazing! We had 3 different types of hummus as an appetizer and they were all unique and so good. For dinner we had a incredible salad, braised beef with cheesy grits and cobbler with oatmeal ice cream. Everything was absolutely perfect. The food was 5 star worthy!! Adam and his staff made the experience even better. Everyone was professional and also very friendly and personable. We will 100% be using them again the future. If you are looking for a personal chef you HAVE to use him!

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 11 - 20 guests • Dinner • Standard (basic ingredients) • Dessert • Italian • Mexican / Latin American • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Adam Webb

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Every project is negotiable. I charge fare rates based on what your preferences are. Please keep in mind that if you are requesting multiple plated courses with a customized menu, the price will most likely going to be $100+ per person. If you are on a strict budget, consider “family style” service. Any event under 5 people will have 2 separate charges: for labor and for groceries. Minimum labor charge for a small party is $500.
What education and/or training do you have that relates to your work?
Le Cordon Bleu College of Culinary Arts in Austin I have over 15 years of professional cooking experience; from food trucks to fine dining restaurants and 5* hotels.
What types of customers have you worked with?
Customers with all types of dietary restrictions

Webbcreationfood

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