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Introduction: Please check out my website to have a better idea of what I offer at webbcreationfood.com; you can also send an inquiry through the website with all the questions you might have. Hello, my name is Adam Webb and I am a personal chef here in the San Diego area. I have been turning and burning in the industry for more than a decade now for well known hotels and resorts. I have designed menus to accommodate the highest of clientele - from professional athletes to comedians and even the former First Lady. My ambition is a direct representation of my hard work. Traveling from NY-Moscow-Tokyo and so much in between, I have gathered inspiration from the world's most cultured destinations. I would be honored to share my experience with you and bring the amazing flavors of the world to the comfort of your own home. Please read “questions&answers” before you reach out with a reservation request.

Current Top Pro

Hired 22 times

Background checked

3 employees

4 years in business

Payment methods

Apple Pay, Cash, Check, Credit card, PayPal, Venmo, Zelle

Social media


Currently a top pro

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

Jan - Jun

This pro indicated that they reviewed CDC safety guidelines for COVID-19 and pledged to do the following:

Maintain 6 feet of distance from customers

Wear masks during the job

Wear gloves during the job

Disinfect surfaces touched during the job

Featured Projects

47 photos

  • Beef wellington from scratch


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Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

27 reviews


Read reviews that mention:

Katherine L.

Personal Chef

WOW!!! Exceeded all of my/our expectations. First, chef Adam is incredibly nice and great to work with. We had braised ribs, garlic mash potatoes, copa wrapped asaparagus, pepper grits and CAKE! Everything was fabulous! The food was better than any restaurant, service was excellent, kitchen and dishes were cleaned up after. Chef Adam had 8 adults and 4 kids with our party and everyone is so impressed and we have all agreed that we need to use him again in the future. I highly recommended hiring him if you are in search of a chef. Being in our own home with such great food and service is an unforgettable experience.
Apr 18, 2021
Brittany Y.

Personal Chef

Adam is an amazing personal chef. We surprised our parents with a home cook experience and everyone loved it. He’s very fun and personable on top of making delicious food that was perfectly fit for our taste. Can’t go wrong with him for any event!
May 3, 2021
Savanna Y.

Personal Chef

An experience we'll never forget! Chef Adam was unbelievable. He created a customized Spanish menu for our anniversary. Food quality and presentation couldn't be better. Not to mention the service, and attention to detail. Much more than I had anticipated and expected. Why even bother going to a fancy restaurant when the restaurant experience can come to you?! Here are the items he made for us: Octopus tentacle, chorizo, romesco, chimichurri. Mussels, nduja, chives and toasted focaccia in chardonnay butter sauce  Lump crab and couscous wrapped in cucumber and sumac  (Not pictured, was unfortunately eaten too fast) Coconut cream and carrot puree salty duck breast slow cooked in orange with whiskey blueberry reduction Pink guava Crème Brule - OMG All this for in my opinion a very nominal fee and price of groceries. If you're having any doubts, go with Chef Adam! He'll handle everything and even leave your kitchen spotless at the end of the evening! You won't be disappointed.
Mar 21, 2021
Debbie S.

Personal Chef

Chef Adam brought his A game. Food and presentation and service A+. Would call him again to do another dinner. All my guests had a great time. Thank you so much Chef Adam and Kseniya.
Feb 24, 2021
Krystal B.

Personal Chef

Chef Adam was awesome! He was very personable! The food was absolutely delicious, I would highly recommend Adam for your dinner party! We’re looking forward to having him cook for us again soon! Thanks so much for a great evening!
Feb 15, 2021
Background Check

Adam Webb


  • What should the customer know about your pricing (e.g., discounts, fees)?

    Every project is negotiable. I charge fare rates based on what your preferences are. Please keep in mind that if you are requesting multiple plated courses with a customized menu, the price will most likely going to be $80+ per person. If you are on a strict budget, consider “family style” service. Any event under 5 people will have 2 separate charges: for labor and for groceries. Minimum labor charge for a party of two is $200.

  • What education and/or training do you have that relates to your work?

    Le Cordon Bleu College of Culinary Arts in Austin I have over 15 years of professional cooking experience; from food trucks to fine dining restaurants and 5* hotels.

  • What types of customers have you worked with?

    Customers with all types of dietary restrictions

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