FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Here is a brief overview of the complimentary services I can provide to enhance your event: 1 hour of setup and cleanup ALL accessories including but not limited to; portable “L” shaped bar, pop up tent (if needed). All tools and bar towels provided. Cooler if needed. (Ice is not included in price) Garnishes included in my service are the following; oranges, lemons, limes, chamoy, tejin, mint, salt, grenadine, agave & simple syrup, aromatic & orange bitters, no sugar sweetner, sweet-and-sour and triple sec. Alternatively, I can create a customized cocktail menu to enhance your event by selecting from the list below. (This is an additional charge) blue carousel, piña colada mix, mai tai fruit juice blend, strawberry purée, passion fruit purée, watermelon purée, elderflower syrup, pomegranate syrup, fresh pressed lime juice, peach, ginger or mango purée, prickly pear syrup, Toschi black cherries.
- What is your typical process for working with a new customer?
1. **Initial Consultation**: speak with the customer to understand their vision, preferences, budget, and the event’s purpose. 2. **Proposal and Quotation**: Create a detailed proposal outlining the event plan, what beverages, Mixers, Liquor and Non Alcohol items will be served. Go over the venues, drink menu amount of guests and a quotation for the services. 3. **Planning and Coordination**: Once the proposal is approved, prepare, shop and make sure to go over any changes or additions with customer. If any menu is created make sure it’s approved. 4. **Execution**: arrive with an hour to set up bar area and make sure all expectations have been met. Including making sure guests are enjoying the drinks ensuring everything runs smoothly and according to plan. 5. ** Feedback and Follow-Up**: After the event, gather feedback from the customer and address any concerns or suggestions for future improvements.
- What education and/or training do you have that relates to your work?
California LEADS certified . RBS certified Food Handles license for San Bernardino and Riverside county.