FAQs
- What education and/or training do you have that relates to your work?
Always, just like technology, the food and beverage industries is ever evolving.
- How did you get started doing this type of work?
I have always loved cooking. Ever since I was a little kid helping my grandma cook holiday meals for the whole family.
- What types of customers have you worked with?
Meal planning, cooking, grocery shopping, clean up.