FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We offer many different catering options. With and without the truck. We have designed menus specifically for catering. Most of our options start at $10 per person with the options to add on sides, drinks, and desserts. We suggest you take a look at our catering page on our website to gain a better understanding.
- What advice would you give a customer looking to hire a provider in your area of work?
Make sure they are fully licensed and insured. Understand the products they are serving. Know exactly what you are paying for.
- What questions should customers think through before talking to professionals about their project?
We are not all equal and we are all individually owned. Unfortunately, most people want to group us (food trucks) together. Our experience, knowledge, standards, and professionalism set us apart.